Persimmon Crepes
byThese crepes are the perfect mix of fall flavors. They were one of those happy kitchen experiments that turns out to be the best…
Recipes
Creamy Lemon Pasta with Zucchini
byThis time of fall, particularly for Southern California, is the very start of cool weather. We start to get little hints of it to…
Farro and Kale Fall Salad
byI was super excited to see pomegranates on the grocery store shelves because I look forward to pomegranate season every year. These little jewels…
Zucchini Quinoa Patties with Lemon Tahini Sauce
byI think Dominik is going through another growth spurt because his appetite has been insatiable. I can never make meals or snacks fast enough…
Orange Sesame Polenta Pancakes
byWe are currently between two family visits. Last weekend, my husband’s cousin and his wife arrived for a visit, which was super fun. And…
Apple Pumpkin Hand Pies
byI’m a huge Harry Potter fan. I’ve mentioned in other posts how my grandmother gave me the first few books when they came out….
Savory Veggie Tart
byI have a major thing for pastry crust. It’s flaky and buttery and satisfying, but the best part about it is that it can…
Banana Apple Baked Oatmeal
byMornings around here are chaotic. My toddler goes from sleeping to tornado status in seconds, demanding food and toys and chasing the dogs. We…
Chocolate Chip Hazelnut Cookies
byWith the heat, we haven’t been spending very much time outside around here. We will attempt an outing or some time in the backyard…
Pumpkin Cake with Chocolate Frosting
byI’m still having so much fun with fall food. Like with the start of every season, I go a bit mad with seasonal produce….